22 December, 2010

Eating in Japan

I have never had a Crepe before I came to Japan. These things are addictively delicious and can be filled with a variety of items. My favorites are cream strawberries and chocolate or a combination including cream and chocolate. My 11 year old DD videotaped this crepe (mine) being made at the Yokohama train station, shopping area.

I can not believe the variety of foods I have eaten while in Japan or how often we do not eat at home. These last 2 weeks have felt like a whirlwind of eating all of my favorite Japanese and other foods found in Japan before I leave. Thai, Mexican, Chinese, Japanese, Sushi, Gyoza, Crepes and so much more. I even went to the Daiei today to hunt down these newly discovered melt in your mouth sweet but sour similar to sweet tarts Japanese candies. unlike sweet tarts those these candies fizz a little and jut melt in your mouth..

This video is fantastic and I am trying to convince my husband to let me do this before we leave, at our FAVORITE sushi go round.

For those that ever wondered what Shabu Shabu was.. All I can say was this was probably the most expensive dinner I have had in Japan and it was one of the most flavorful.. Mmm, mouth watering!

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